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GLUTEN-FREE BOX
Designed for those who are gluten intolerant. Meals and snacks rely on wheat and gluten free ingredients, while providing the appropriate balance of micro-nutrients to fuel your busy day.
Spinach & Goat Cheese Bowl breakfast
spinach, mushrooms , roasted red peppers, goat cheese
Veggie Cup snack
cucumber, celery, cherry tomatoes, low-fat greek yogurt ranch
Zen Salad lunch
spinach, romaine, tofu, edamame, cabbage, broccoli, carrots, mango, sesame seeds, asian sesame dressing
Fruit Cup snack
blueberries, strawberries, mango
Southwestern Soup dinner
chicken broth, brown rice, chicken, cheddar cheese, broccoli, tomato,
corn, black beans
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